Esmeralda Geisha Cascara
Esmeralda Geisha Cascara
MYR 75.00
Premium dried coffee cherries made from Esmeralda Geisha Special Collection grown in high elevation (1500+ masl).
Quantity:
Heat up 4g of cascara in microwave for 20secs (optional), infuse with 200ml of hot water for 5-8 mins
Tasting Notes: Floral, Apple Cider, Tamarind, Molasses.